← All Crops
HardTropical Fruit
Bambangan
Mangifera pajang
- Days to harvest
- 2190–3650 days
- Sunlight
- 6–10 hours/day
- Watering
- 3–5 per day
- Plant spacing
- 1000 cm
- Minimum container size
- 100cm deep × 100cm wide
- Container-friendly
- 1 plants per container
- Estimated yield
- 80 kg / 100m²
- Life span
- perennial
Climate Requirements
- Ideal temperature
- 24-32 °C
- Annual rainfall
- 2000-3500 mm
- Humidity
- 70-90%
- Heat tolerance
- moderate
- Drought tolerance
- moderate
Soil & Planting
Planting method
Seed or grafted seedlings
Soil requirements
Deep, well-drained laterite or clay loam; prefers hillside conditions
Companion Plants
Common Pests & Diseases
Market Demand
Seasonal delicacy in Sabah; RM10-25/kg fresh, higher for processed jeruk bambangan
Regional Notes
Endemic to Borneo; Sabah's prized wild mango. Fruiting season Oct-Jan. Flesh used fresh or pickled as jeruk bambangan — a Kadazandusun heritage food
Sources
- DOA Sabah & Sarawak Indigenous Crops Guide 2024 — Department of Agriculture Sabah & Sarawak · Last reviewed: 2024-06-01
Wikimedia Commons, CC BY-SA 4.0
Category: Tropical Fruit