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Taro / Cocoyam

Colocasia esculenta

Taro / Cocoyam
Days to harvest
210–270 days
Sunlight
4–8 hours/day
Watering
5–7 per day
Plant spacing
60 cm
Minimum container size
40cm deep × 40cm wide
Container-friendly
1 plants per container
Estimated yield
500 kg / 100m²
Life span
perennial

Climate Requirements

Ideal temperature
21-29 °C
Annual rainfall
1500-2500 mm
Humidity
70-90%
Heat tolerance
moderate
Drought tolerance
low

Needs consistent moisture and partial shade. In urban settings, grow in large containers with water trays. Reduce exposure during El Niño dry spells.

Soil & Planting

Planting method

Corm or sucker; 60x60 cm; partial shade tolerant

Soil requirements

Moist loam, pH 5.5-7.0; tolerates waterlogging

Companion Plants

  • Gingerstrong

    Both thrive in moist, shaded conditions; ginger rhizome does not compete with taro corms at different depth

  • Turmericmoderate

    Turmeric grows well in taro shade; both prefer moist conditions; traditional SEA combination

  • Bananastrong

    Banana canopy provides shade for taro; taro ground cover retains soil moisture; traditional kampung polyculture

  • Lemongrassmoderate

    Lemongrass border deters pests; tolerant of the moist conditions taro prefers

Plants to Avoid Nearby

  • Cassava

    Both heavy feeders competing for soil nutrients; taro moisture needs conflict with tapioca drought preference

Common Pests & Diseases

Common pests

Disease resistance
moderate

Market Demand

High — used in Chinese desserts (taro paste), Malay kuih, taro milk tea trend; Japanese taro premium

Regional Notes

Taro milk tea boom in Malaysia and regionally. Sarawak purple taro fetches 2-3x premium. Under-supplied in domestic market.

Sources

Wikimedia Commons, CC BY 3.0

Category: Root Vegetables